• Willamette Valley Vineyards McMinnville Tasting Room

    The big winery on the hills outside nearby Salem offers a special tasting room experience for McMinnville visitors. Willamette Valley Vineyards is the brainchild of owner Jim Bernau and was born in 1983 when he turned a plum orchard into a pioneering vineyard. As one of the largest wine producers in the region, Willamette Valley Vineyards harvests fruit from several Willamette Valley AVA sites, as well as other nearby areas. The award-winning Pinot Noirs are on full display in the McMinnville tasting room, though a full flight really is the best bet for a prime flavor journey. The tasting room is open 11 a.m. to 6 p.m. Monday through Saturday. Sunday hours are noon to 6 p.m.

  • Remy Wines

    Visitors in search of a truly unique experience must be sure to explore Remy Wines, where the attention is on small batches made solely of single varietal Italian wines. Who’d have guessed that the heart of Oregon’s wine country would feature a winery that works exclusively with Barbera, Sangiovese, Lagrein and Dolcetto. Winemaker Remy Drabkin has been sharing her obsession with niche, single-vineyard fruit since 2006, and you can savor the results yourself in the Remy Wines tasting room. It’s open noon to 6 p.m. every day.

  • R. Stuart & Co. Winery and Wine Bar

    This is where guests are welcome to try Pinots of white and red crafted by Rob Stuart over at the winery on Fifth Street. For an added bonus, visitors can also enjoy Rob’s sparkling wines, coffee from an Oregon roaster and some local microbrews at the wine bar. However, the real spotlight is on the drinkable Big Fire and the reserve R. Stuart & Co. wines, which include grapes from several Willamette Valley vineyards. On Saturday mornings, the wine bar offers exclusive flights of single-vineyard wines in an exclusive event called Taste of Place. The wine bar’s regular hours are noon to 6 p.m. Sunday-Tuesday and noon to 8 p.m. Wednesday-Saturday.

  • Winderlea McMinnville Tasting Room

    If you looked up “boutique winery” in the dictionary, you might find a photo of Winderlea founders Bill Sweat and Donna Morris on the page. The pair, originally from Boston, have staged a second career in Oregon as winemakers who focus on small batches of Pinot Noir and Chardonnay that’s crafted with limited intervention. In fact, the entire Winderlea staff is made up of transplants. One is from South Carolina, another is from Arizona and one is even from Scotland! You can meet some of these adopted Oregonians at the Winderlea tasting room, which it shares in Downtown McMinnville with Brittan Vineyards. It’s open from 11 a.m. to 4 p.m. daily.

  • Vinum Ferus

    Vinum Ferus Wine & Iron captures the passion and artistry of husband and wife Mark & Natalie Lee.  Mark fabricates everything from wrought iron gates & handrails to furniture to a winemaker’s crazy stainless steel ideas. Natalie produces unique pinot noirs. Their new space is half iron shop and half wine bar/tasting room. Taste her delicious wines or buy a bottle of wine from her funky and eclectic curated selection from all over the world. The wine bar is open Thursday – Sunday Noon to 5:00.

  • Eola Hills Wine Cellars McMinnville Tasting Room & Wine Bar

    The popular winery in Rickreall brings its tasty wares to the historic McMinnville Mercantile Building in order to expand its glory to more visitors. Eola Hills offers hands-down the widest array of varietals, blends and dessert wines among all the vineyards in Oregon wine country. From Pinot Noir and Merlot to Zinfandel and Riesling, Eola Hills has got guests covered. The McMinnville tasting room opened recently in downtown and welcomes visitors between noon and 7 p.m. Monday through Thursday, noon to 8 p.m. Friday and Saturday and noon to 6 p.m. Sunday.

  • Matello Wines & Goodfellow Family Cellars

    With a fool for a totem and a dedication to Pinot Noir, Matello’s offerings will have you smiling for sure. The company, which comprises winemaker Marcus Goodfellow and partner Gaironn Poole, opened its brick-and-mortar location in 2011. Both Goodfellow and Poole have a long history working in restaurants and as sommeliers, which they put to good use each year by producing delicate, nuanced Pinot Noir. The winery is a member of the Deep Roots Coalition, which works to preserve terroir by requiring non-irrigated grapevines. You can ask them more about this approach at a tasting, which can be scheduled by emailing info@matellowines.com.  

  • Wheels N Time

    Carolyn Smithrud has a passion for customer service and a love for the Yamhill Valley leading her in 2013 to open a customized touring service called Wheels N Time. Sharing her knowledge of the area Carolyn is your driver and tour guide where it’s Your Day – Your Way. Carolyn has driven residents from the local area, and visitors from England to Anchorage, New Zealand to New York in her roomy and immaculate Ford Flex accommodating up to six passengers. With deep family roots in Oregon wine country, flawless driving record, friendliness, and professionalism she invites her guests to sit back, relax, and enjoy the ride.

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