Oregon AAPI Food + Wine Festival

Fifteen AAPI-owned restaurants and wineries will be participating in this first-ever event at Stoller Family Estate’s Experience Center.The all star line-up includes:Saturday:Bhuna (Indian)Kim Jong Grillin’ (Korean)Magna (Filipino)Sibeiho (Singaporean)Sunrice (Filipino)Sunday:Baon Kainan (Filipino)KauKau (Hawaiian)Matta (Vietnamese)Toki (Korean)HeyDay (pastry)Wineries featured on both days:CHO WinesEt fillesEvening LandHundred Suns WineShiba WichernThe first annual event of its kind is taking place in the Pacific Northwest during Oregon Wine Month and AAPI Heritage Month where attendees can enjoy curated bites from AAPI-owned Portland restaurants and wineries. Featuring non-traditional food and wine pairings by an AAPI sommelier.Tickets are $65 and can be purchased online. Tickets that include shuttle service are $105 and available here.Guests can select between 11 a.m. – 1 p.m., 1 – 3 p.m. or 3 – 5 p.m. tasting windows. The ticket price includes a souvenir cup and a passport to taste ten bites and ten wine tasters. This is a 21+ event.Oregon AAPI Food + Wine was founded in 2023 by Lois Cho of CHO Wines with the mission to celebrate the Asian American Pacific Islander individuals that make the Oregon food and wine landscape diverse and delicious.